Hotel Bergland in Sölden, in the Ötztal Alps, hosts meetings, seminars, workshops, product launches, team building sessions and celebrations. Its seminar room Energy covers 150 square meters and seats up to 80 people. Participants can also use the terrace, the garden, the Sky Spa and the Summit Suite. The five-star design hotel is run by the Grüner family.
Seminars and company events
The hotel lists team building sessions, product launches, meetings, seminars and workshops among the events it hosts regularly. It offers made-to-measure packages for companies large and small and an all-inclusive service, with expert planning and technical equipment in the seminar room.
Outside the room, the hotel suggests combining work with sport, spa and cuisine. In both summer and winter there are activities to relax after the working day, such as mountain biking, rock climbing, hiking and Nordic walking in the valley, and skiing, snowboarding and glacier skiing in the cold season. The host, Sigi Grüner, shows guests the best spots for winter sports.
Weddings and receptions
The hotel offers weddings, birthdays and celebrations with a personalized service. For a party it can organize a DJ, live music and side events on request. The hotel's wording is that it will arrange whatever the organiser wants, so describe your program in the request.
Rooms and capacities
The seminar room Energy is the one space with figures on the official page: 150 square meters and up to 80 seated, with modern technical equipment. The page also mentions that meeting participants may use the terrace with a view of the Ötztal Alps, the garden and the luxurious Summit Suite, without giving sizes. The text refers to modern seminar rooms with natural light in general terms but names only Energy.
Accommodation
The hotel offers several room categories and three suites. The number of rooms is not stated on the pages read. The Sky Spa is being expanded: Tyrol's first onsen pool, a relaxation room and a new spa reception, with an expanded day spa. The sauna area is due to follow in summer 2027.
Catering
For groups the hotel lists a breakfast buffet with regional products, a light three-course lunch, a six-course dinner and conference break packages for half or full days. The hotel also operates a gourmet restaurant called Black Sheep and an à la carte restaurant called Wine & Dine, plus a bar and lounge.
History and setting
The hotel is a design hotel in the center of Sölden, a village known for the opening event of the FIS Ski World Cup on the Rettenbach glacier and for the Ötztal Cycle Marathon. In the region the hotel points to the Area 47 adventure park, the James Bond museum and the ice Q restaurant, which can serve for a team dinner.
Getting there
The hotel is at Dorfstraße 114 in Sölden. The pages read do not state distances to a station or airport. Ask the hotel for transfer options when you book.
