Seminars and training days for 10 to 50 people, as well as weddings, birthdays and family meals, can be organised at Le Parc de Geoffroy, a four-star Logis hotel and restaurant in a wooded park on the edge of Thiers, in the Puy-de-Dôme. The hotel combines a meeting space, a restaurant with terrace and 31 bedrooms on one site.
Seminars and company events
The hotel has one flexible meeting space for 10 to 50 participants. It can be set up as a theatre, a classroom, a U-shape, cabaret tables or a banquet. The room has daylight and air conditioning, with a projector, screen and sound system, and high-speed Wi-Fi covers the whole property. Private lounges next to the room serve for breaks and informal talks, and the terraces and park are used for team-building outdoors. A staff member welcomes the group and stays with it through the event. Coffee breaks, snacks and business lunches prepared by the chef fit the length of the day, with vegetarian, gluten-free and allergy-friendly options. Quotes are built for each request.
Weddings and receptions
Weddings, birthdays, christenings and family meals take place in the contemporary restaurant room, on the sunny terrace and in the park, where some trees are centuries old. The team helps choose the menu and plans the event from the first meeting to the day itself. Reception capacities are not published, so organisers should give their guest count when they ask.
Rooms and capacities
The meeting space takes 10 to 50 people depending on the layout. For receptions, the hotel uses the restaurant room, the terrace and the park. The site gives no room names or floor areas.
Accommodation
The hotel has 31 air-conditioned bedrooms. They include Premium double rooms of 21 m², Premium rooms with a balcony, Junior Suites for three of 26 m² and family rooms for four. Seminar participants and wedding guests can stay on site and walk from breakfast to the meeting room.
Catering
The in-house restaurant serves carefully cooked dishes, with a daily set lunch and two set menus, and a shaded terrace in good weather. For seminars, meals and breaks are scaled to the format of the day. For weddings and family events, the kitchen works on the menu with the hosts. The site does not say whether outside caterers are allowed.
History and setting
Thiers is a hillside town in Auvergne, long known as the French capital of cutlery, with a medieval historic center a few minutes from the hotel. The Livradois-Forez regional nature park begins just beyond the town, which suits an outdoor activity on the afternoon of a seminar. The hotel is open seven days a week.
Getting there
The address is 49 avenue du Général de Gaulle, 63300 Thiers. The hotel is about five minutes from the Thiers exit of the A89 motorway. Free, secure private parking is on site and can take coaches. Thiers has a train station, and Clermont-Ferrand Auvergne airport lies about 40 km to the west.
