Hôtel Les Voyageurs in Montaigu-Vendée takes seminars, training days, business lunches and family receptions for up to 100 guests, with three event rooms, a restaurant and 23 bedrooms under one roof. The three-star hotel stands at 9 avenue Villebois Mareuil, in the Vendée department, about 30 minutes from Nantes and from the Puy du Fou park.
Seminars and company events
The hotel sells full-day and half-day seminar packages, and teams can sleep in the same building, which keeps a two-day meeting simple to run. The largest room, Salle Eden, seats 60 in theatre style or 30 in classroom style, and holds 100 for a standing cocktail. Salle Régence suits a group of 20 to 30 in a working layout. The Petit Salon is the place for a board of ten around one table or a short breakout session. Wi-Fi, a video projector and a paperboard are part of the services listed for the rooms. Business lunches can be served in the restaurant between sessions, so the group does not have to leave the site at midday.
Weddings and receptions
The hotel organizes weddings, communions, baptisms, birthdays, cocktails and family meals. Beyond the three rooms, guests can use the restaurant and the terrace next to the outdoor pool, which is not heated. Menus are planned with the organizer around taste and budget, and the chef can prepare themed buffets. With 23 bedrooms on site, part of a wedding party can stay the night after the reception.
Rooms and capacities
Salle Eden measures 115 m² and takes 30 in classroom style, 60 in theatre style, 20 around a U-shape table and 100 standing. Salle Régence measures 86 m² and takes 20 in classroom style, 30 in theatre style, 20 in a U-shape and 50 standing. The Petit Salon measures 45 m² and takes 10 in theatre style, 10 around a single table and 25 standing. The hotel states that it can host groups of up to 100 people.
Accommodation
The hotel has 23 bedrooms in two categories. Confort rooms sleep one or two guests, and Grand Confort rooms sleep up to four, which helps for families attending a celebration or for colleagues sharing during a seminar.
Catering
Catering is handled in-house. The restaurant cooks local produce and changes its dishes with the seasons, and a bar is on site. For events, the chef prepares buffets from fresh local products, and the hotel can arrange wine tastings with partner wine merchants and winegrowers.
Getting there
Montaigu-Vendée lies between Nantes and La Roche-sur-Yon. Nantes is about 30 minutes away by car, as is the Puy du Fou, and the Atlantic beaches are about 45 minutes away. Nantes Atlantique is the nearest airport. A team coming from Paris can take a train to Nantes and continue by road or by regional train to Montaigu.
