Château Erigoye hosts seminars, product launches, receptions and weddings for up to 200 guests, 20 minutes from Bordeaux. The 19th-century château stands on a 10-hectare estate at Beychac-et-Caillau in the Gironde. It can be hired in full, with bedrooms on site.
Seminars and company events
The estate offers six modular spaces for professional events. Meetings, workshops, team building, evening events, after-work gatherings and product launches are all on the list. The largest room, the Salle de Réception, covers 200 m² and takes up to 200 people for a plenary session, a seated meal, a cocktail or a launch with stands. It has a video projector, heating and air conditioning, and opens onto a walled terrace of 450 m². Smaller rooms suit working groups, from a 30 m² breakfast room for 15 people to the former stable, 40 m², which holds up to 40 for workshops and presentations. Internet access is available in the rooms.
Weddings and receptions
Weddings can use the whole estate for a weekend. The Salle des Lustres, lit by 15 chandeliers over white Bordeaux stone, is split into a main room of 125 m² and a bar space of 75 m². It takes 90 people for a seated ceremony, 70 for a seated meal and 200 for a cocktail. A south-facing terrace gives a panoramic view. The Salle de Réception seats 160 for dinner and takes 200 for a cocktail. It is soundproofed, heated and air conditioned. The estate also has an infinity pool and outdoor areas.
Rooms and capacities
Salle de Réception: 200 m², up to 200 people. Salle des Lustres, main room: 125 m², up to 200 for a cocktail. Bar space: 75 m², up to 40. L'ancienne écurie: 40 m², up to 40. Breakfast room: 30 m², up to 15. Suite Vision: 60 m², up to 5, with air conditioning and heating, used for meetings, interviews and shoots.
Accommodation
The château offers suites, two gîtes and bedrooms, including a bridal suite, a family suite and rooms on the pine side or the pool side. For seminars the site states up to 24 beds. For weddings it states 30, 40 or 50 beds, and more on request. Confirm the figure that applies to your date and format with the team.
Catering
The site has a caterer section for weddings and another for seminars. It does not say whether catering is in-house or by a chosen caterer, so ask before you plan the menu.
History and setting
The château dates from the 19th century. It looks over forest and vines, in grounds of 10 hectares close to the main roads, which keeps arrival by car short and lets a group stay autonomous on site.
Getting there
The estate is at 1 bis route de la Source, Beychac-et-Caillau, about 20 minutes by road from Bordeaux. The site gives no public transport details.
