Domaine de l'Orangerie du quai de Seine hosts company events and weddings in Boissise-la-Bertrand, in Seine-et-Marne, about 45 minutes from Paris. The estate takes 15 to 180 seated guests indoors and more outdoors. It is an 18th-century property with a former orangery, a dovecote, a pond and a park of 4 hectares looking over the Seine valley.
Seminars and company events
The estate sells a turnkey format for seminars, study days, team building, company evenings, product launches, press presentations and garden parties. It also rents the grounds for film shoots, music videos and fashion shoots. One contact follows the project from the first request to the day itself, and the team treats the booking as confidential.
Two air-conditioned rooms handle different group sizes. The technical setup includes a screen, a video projector, a sound system, adjustable lighting and high-speed Wi-Fi at no extra charge. Together the indoor spaces cover 280 square meters, and another 200 square meters of covered space helps when the weather turns or when a layout needs more room. A secure, lit car park is on site.
Teams can also use the park and the intimate gardens for breaks and group activities. The official site mentions accommodation on site and within five minutes of the estate for all participants.
Weddings and receptions
The estate hosts one wedding per weekend, or per weekday, in any season. Nothing else is booked next to your event. Couples can also privatize the estate the day before or the day after the wedding.
The ceremony, civil or religious, takes place in the garden. The drinks reception is held under the chestnut trees near the pond, with a view over the Seine valley. Dinner and dancing are in the reception room, which has paneling, mirrors, a parquet floor and large openings to the outside. The room and the dance floor are air-conditioned and have professional audiovisual equipment: screen, projector, sound and lighting that can be adjusted.
Rooms and capacities
The estate seats 15 to 180 guests at tables indoors, and more outdoors. It has 280 square meters of reception space inside across two air-conditioned rooms, and 200 square meters of covered space in addition. The 4-hectare grounds include the park, small gardens and a protected wood.
Accommodation
The official site says that accommodation is available on site and within five minutes of the estate, and a dedicated page covers the lodging. Ask for the number of beds and the rates when you send your request.
Catering
The estate works with a regular team: its caterer, La Cour des Chefs, a partner for more than 15 years, plus a DJ and sound manager, a photographer and videographer, a florist and musicians. The caterer cooks menus built around dishes such as foie gras, scallops, beef tournedos Rossini and duck breast with market vegetables.
History and setting
The property dates to the 18th century. Its half-timbered facades, exposed stone, former orangery, dovecote and outbuildings of the old château give the grounds a rural character. The park has century-old trees, roses and a view over the Seine.
Getting there
The estate is in Boissise-la-Bertrand, 45 minutes from Paris by car on the A6 motorway. The official site also says it can be reached by train.
