Staff days, seminars, general assemblies, product launches, Christmas parties and weddings can be held here, with seated meals for up to 1,300 people across all rooms. The venue is Domaine Le Billardier, an 80-hectare estate in Tourves, in the Provence Verte area of the Var, between Brignoles and Saint-Maximin.
Seminars and company events
The estate's corporate offer covers staff days, general assemblies, seminars, product launches and year-end parties. Formats range from a cocktail lunch or dinner to a package with a caterer, or the rental of a single room or the whole estate. Menus come in several budgets, served seated or as a standing cocktail.
Space is the main asset for large groups. Team building, Olympic-style games, inflatable structures, shows and equestrian displays can be booked, as well as family days for staff and their children. The estate also runs its own dinner-and-show program, which can work for a company evening, and the team adapts each event to the brief.
Weddings and receptions
For weddings, two rooms are offered. The Salle Lagon takes up to 130 guests and opens onto the pool terrace, and L'Île sur le Lac takes up to 400. Both come with round tables of 180 centimeters, Miami chairs, a dance floor and a caterer's kitchen. The paillote marquee hosts the drinks reception, and ceremonies can be held outdoors, with decoration, flowers and arches arranged by the couple's own decorator. A brunch the next day, around the pool and the boules court, is possible, and photos can be taken on the estate.
Rooms and capacities
Four indoor spaces are listed: the Salle Lagon with its adjoining pool, the Salle Escale with its paillote, L'Île sur le Lac by the water, and La Palmeraie, a 300-square-meter room with a terrace. Outside, a 1,000-square-meter esplanade with a shaded boules area, a second boules ground of 600 square meters and a 15-by-7-meter pool give room for drinks, games and breaks. A ranch on the estate offers pony and horse rides on booking. For a single event of more than 400, several rooms are combined, up to the 1,300 seated across the estate.
Catering
For weddings, couples choose any professional caterer, who works from the kitchen attached to the room. For companies, the estate can also supply a caterer package, seated or as a cocktail. Table covers and decoration are not included in the room hire.
Getting there
The estate is reached from the A8 motorway. From Marseille or Saint-Maximin, leave at exit 34 and drive about 5 kilometers toward Brignoles; from Nice, Toulon or Brignoles, use exit 35 and head toward Saint-Maximin. Coaches have a separate entrance from cars, and the estate publishes GPS points for both, which helps when a company brings staff in by bus.
