Hôtel Les Sables Blancs can host seminars, company meetings and private receptions for up to 50 people in theater style, 45 at table or 70 for a standing cocktail, with 21 sea-view rooms and suites for guests who stay the night. The four-star hotel and restaurant stands on the Sables Blancs beach in Concarneau, on the south coast of Finistère in Brittany.
Seminars and company events
The hotel sells multi-day seminars, full-day and half-day meetings and company events. Its meeting room, the Salle Beg Meil, is hired fully private and opens directly onto a terrace facing the sea. The furniture can be moved, so the same room works for a working session in the morning and a cocktail in the evening.
The room comes with a video projector, a screen, a paper board, stationery and bottled water. The events team can add team-building activities, meals and accommodation, so a two-day program can run without moving guests between sites. When you contact the hotel, give your company name, the format (several days, a full day or a half day) and the number of participants.
Weddings and receptions
The hotel opens its spaces for birthdays, weddings, christenings, engagements and evenings with friends or family. The reception room, the patio and the terrace can be hired separately or together, subject to availability. Services include a menu built with the kitchen, a cocktail served facing the sea, the hotel's cocktail bar, a brunch the morning after, and help finding outside suppliers. Guests who travel can sleep on site.
Rooms and capacities
The Salle Beg Meil is the dedicated event room. It seats 50 in theater style, 25 in classroom style, 22 in a U-shape and 45 for a meal, and holds 70 for a cocktail. For larger private parties the hotel can open other parts of the building, including the restaurant, patio and terrace; the site does not give a combined capacity, so check numbers with the team.
Accommodation
The hotel has 21 rooms and suites, all described as facing the sea. Suites range from about 30 to 76 square meters. The junior suites, of about 30 square meters, have a king-size bed, a sofa bed and a terrace or balcony. The Suite Navy, on the second floor, covers 65 square meters with a separate bedroom, a large living area, a work table and a wide balcony. The suites described on the site have air conditioning, Wi-Fi, a safe and a minibar.
Catering
The ground-floor restaurant serves seafood and dishes from the Finistère brasserie tradition, cooked from fresh, local produce and changed with the seasons. Lunch runs from noon to 2 pm and dinner from 7 to 9 pm. The bar serves from noon without a break and writes a new cocktail menu each season. Both rooms have long bay windows and direct access to the beach from the terrace.
History and setting
The building dates from 1930 and was built right on the sand, a few meters above the water. It has long been a landmark on this stretch of the Finistère coast and is open all year. Inside, the decor is modern and plain, with the sea visible from the main rooms.
Getting there
The hotel is at 45 rue des Sables Blancs, Concarneau. A private car park with electric vehicle charging points is about 200 meters from the hotel. Quimper, the nearest city with a main-line station and an airport, is roughly 25 kilometers away.
