The Parkhotel am Soier See hosts seminars, workshops and company celebrations in five rooms for 16 to about 50 guests each, with 93 bedrooms and suites in the same hotel. It stands at Am Kurpark 1 in Bad Bayersoien, a village in the Bavarian Alpine foothills, and its rooms look out over the Soier See and the Ammergau Alps.
Seminars and company events
The hotel describes its conference and event area as more than 500 square meters. It is used for seminars, workshops, conferences, business breakfasts and management meetings. The hotel mentions modern equipment and a range of additional services; ask for the exact technical list with your quote. Beyond meetings, the events team arranges incentives and Christmas parties. An outdoor event lawn with a campfire is used for evening gatherings, including winter receptions with mulled wine. A named contact on the events team handles seminar requests.
Weddings and receptions
Private celebrations are part of the offer: birthdays, christenings, engagements and company parties. The hotel names civil weddings and wedding anniversaries as a specialty. With rooms for 16 to 50 guests, it suits a smaller wedding party that wants the dinner and the overnight stay under one roof rather than a large banquet.
Rooms and capacities
The hotel lists five rooms for events. The Pavillon takes about 30 to 50 people and the Richard Wagner room up to 50. The Wintergarten holds about 20 to 30. The See-Stüberl seats up to 18 and the African Lounge up to 16, which makes both a good size for a board dinner or a small working group. Figures change with the layout, so confirm the number for theatre, classroom or banquet seating before you book.
Accommodation
There are 93 bedrooms and suites in nine categories. They range from double rooms under sloped ceilings to junior suites with lake and mountain views, a family suite with a second bedroom, a Parkhotel Suite facing the park and the Sternen Suite, which has a roof terrace and a telescope. Some junior suites are in the St. Rochus house, linked to the main building by a corridor guests can walk in a bathrobe. The spa side includes a wellness area, a day spa and a sauna, and the hotel offers moor baths and health programs.
Catering
Food is prepared in house. Restaurant 4 Jahreszeiten serves classic Bavarian cooking in a contemporary style, based on seasonal and mostly regional produce, with a four-course dinner menu and vegetarian and vegan options. The African Lounge serves Cape Malay and other South African dishes, with wines from estates the hotel imports. The Kochlounge hosts private dining, where guests can watch the chef or cook alongside. Menus can be adapted for gluten-free, vegetarian and diabetic diets and for allergies.
History and setting
The hotel sits next to the spa park of Bad Bayersoien, by the Soier See, in the Ammergau Alps region of Upper Bavaria. Groups have lake views and walking routes close by for breaks between sessions, and the event lawn gives an outdoor option in good weather.
Getting there
The address is Am Kurpark 1, 82435 Bad Bayersoien, Germany. Ask the hotel about the best rail connection and transfer options for your group.
