Sporthotel Pontresina

Pontresina, Switzerland · Meetings

Five seminar rooms for up to 120 theatre-style, a fondue hut and an alpine restaurant at a family hotel in Pontresina

Seminars, workshops, company dinners and family celebrations for up to 120 theatre-style in the Sela Veglia hall, with four smaller rooms and two restaurants for private hire. The Sporthotel has stood on the main street of Pontresina, near St. Moritz, since 1881.

Maximum capacity
120
Event spaces
7
Accommodation on site
Yes
Outdoor spaces
Yes

Event spaces

  • Saal Sela Vegliaup to 120174 sq m; theatre 120, meeting 80, banquet on request
  • Malojaup to 3595 sq m; theatre 35, meeting 30
  • Berninaup to 3028 sq m; theatre 30, meeting 20
  • Albulaup to 3028 sq m; theatre 30, meeting 20
  • Julierup to 3028 sq m; theatre 30, meeting 20
  • Sporthüttaup to 40winter only; 45 sq m plus 140 sq m garden; two long tables of 12, banquet up to 40
All 7 spaces
  • Alp Languardup to 50summer mountain restaurant; 60 sq m plus 60 sq m terrace; 40 seated, banquet 50

Transport

Train station
Pontresina550 m · 10 min walk
Airport
Aeroporto Militare Antonio Locatelli (BGY)92 km · about 2 h by car

Distances as the crow flies; times are estimates. Data © OpenStreetMap contributors

Getting there and practical details

Neighborhood
Via Maistra, Pontresina village center

Seminars and company events

The Sporthotel Pontresina runs seminars, workshops, retreats and company dinners for up to 120 people theatre-style, across five meeting rooms and two restaurants that can be booked privately. The hotel stands at Via Maistra 145, on the main street of Pontresina, in the Upper Engadine a few kilometers from St. Moritz.

Every meeting room comes with a magnetic whiteboard wall four meters wide, two movable magnetic panels in Swiss stone pine, a ceiling HDMI connection for a projector, a flip chart, notepads and pens at each seat, and free Wi-Fi. A projector can be added on request. Lunch can be a two-course menu or individual dishes, and dinner a set menu of three or four courses. The hotel publishes an event and seminar brochure each year, and the mountains around the village offer hikes, bike rides or ski afternoons between working sessions.

Weddings and receptions

The hotel does not market weddings, but it hosts family celebrations and private dinners in its hall and restaurants, as well as a New Year's Eve program for guests.

Rooms and capacities

The largest room is the Sela Veglia hall, 174 square meters, for 120 theatre-style or 80 in a meeting layout, with banquet seating on request. Maloja covers 95 square meters for 35 theatre-style or 30 around a table. Bernina, Albula and Julier, 28 square meters each, take 30 theatre-style or 20 in a meeting layout and work well as breakout rooms. For dinners, the Sporthütta, across the street from the hotel and open in winter, has 45 square meters inside, 140 square meters of garden and two long tables of 12, with up to 40 guests in a banquet layout. In summer, the Alp Languard, a mountain restaurant above the village, seats 40, or 50 at banquet, with a terrace of 60 square meters.

Accommodation

Groups stay in the hotel's own rooms and suites, from Sport rooms to Arve rooms paneled in stone pine and suites such as Natur Pur and Erker, plus apartments in the Il Piz annex. Many rooms were renovated in 2019 and 2022. A rooftop wellness area and a fitness room are on site.

Catering

Beyond the Sporthütta and the Alp Languard, the hotel runs Restaurant Pontresina, Arkade Roseg, BASE 1881, the Sportbar and a wine cellar, so a group staying several nights can change setting each evening.

History and setting

The first building on the site, Maison Stiffler, went up in 1866, and the Hotel Pontresina/Post followed on its foundations in 1881. The Pampel family has managed the hotel since 1982 and has owned it since 2010; Nicole and Alexander Pampel lead it today. The hotel opens for a summer season and a winter season: for 2026 and 2027, June 5 to October 25, then November 23 to March 30.

Getting there

Pontresina station, on the Rhaetian Railway, links to St. Moritz, Samedan and the Bernina and Albula lines. The hotel has an underground garage in the Il Piz annex. Engadin Airport in Samedan handles private flights, and Zurich Airport is about three hours away by train.

What sets it apart

  • 01Sela Veglia hall for 120 theatre-style
  • 02Four breakout rooms for 20 to 35
  • 03Whiteboard walls and stone pine pinboards in every room
  • 04Private dinners in the Sporthütta or the Alp Languard
  • 05Run by the Pampel family since 1982

Questions and answers

How many people can attend a seminar?

Up to 120 theatre-style, or 80 in a meeting layout, in the Sela Veglia hall. Four smaller rooms take 20 to 35.

What equipment is included?

A magnetic whiteboard wall, movable pinboards, an HDMI connection, a flip chart, stationery and Wi-Fi. A projector is extra.

Who provides the catering?

The hotel kitchen, with two-course lunches and three or four-course dinners, plus private dinners in the Sporthütta or Alp Languard.

Is the hotel open all year?

No. It opens for a summer season and a winter season, so check dates early.

Can we get there by train?

Yes. Pontresina station is on the Rhaetian Railway, with connections via St. Moritz and Samedan.

Weddings, meetings and private events

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