Sultan Gardens Resort in Sharm El Sheikh, Egypt, hosts meetings, incentive trips and weddings, with four meeting rooms for up to 150 people, 520 rooms and suites and a 220-meter private beach. The resort sits on Shark's Bay, facing Tiran Island, about six kilometers from Sharm El-Sheikh International Airport.
Seminars and company events
The meeting offer is built for groups that combine work sessions with a stay by the Red Sea. The four rooms are equipped with high-speed wireless internet, a briefing table and a projector, among other equipment. With 520 rooms, the resort can house a large incentive group or a sales conference under one roof, and the range of restaurants and bars makes it easy to vary group dinners and evening events over several nights. Delegates arriving on international flights land six kilometers away, which keeps transfers short on arrival and departure days.
Weddings and receptions
The resort promotes itself for Red Sea weddings and has Romance Concierges who help plan them. The site gives no capacities or packages for weddings, so numbers and spaces are agreed directly with the team.
Rooms and capacities
The Ottoman Room is the largest space and takes up to 150 people. The Khedive Room holds up to 60, the Mamlouk Room up to 30 and the Tulun Room up to 24. The site gives one capacity per room, without a breakdown by layout or floor areas, so a plenary of 150 and two or three breakout groups can run at the same time in separate rooms.
Accommodation
There are 520 rooms and suites. For an incentive group, this means participants can share one resort even when the group runs to several hundred people. Pools include the Sultana relaxation pool and two large pools beside the Al Shalal pool bar, and the private beach runs for 220 meters.
Catering
The resort lists several restaurants. Linah is the main dining room, adults only, with live cooking stations, and Dana is a smaller restaurant with the same menu. Casa Mia serves Italian food with an antipasti buffet and homemade pasta, Fleur De Lis is a Cajun restaurant with seafood, House of Spice serves Indian cooking and Rihana is a pizzeria. Captain Crepe serves sweets by the sea. Among the bars are the Al-Dar bar, open 24 hours, a tea lounge, a sports bar with billiards, two pool bars and two beach bars, Seaside and Tiran, facing the Red Sea.
Getting there
The resort lies on the coast road in Shark's Bay, about six kilometers from Sharm El-Sheikh International Airport and about seven kilometers from Naama Bay. Transfers are short enough for groups to land, check in and join a welcome dinner on the same evening.
