L'Atelier du Marché is a bistro near the Ternes market in the 17th arrondissement of Paris that can be privatized for groups of 6 to 50 people. It has two private salons upstairs for 6 to 14 guests, a ground-floor dining room of about 50 seats and an adjoining room for about 40 guests, available in the evening only. The restaurant is open seven days a week.
Seminars and company events
The site names afterwork, seated dinner and cocktail dinner (cocktail dînatoire) among its formats, and the rooms are modular, so a company can use them for a working lunch, a team dinner or an after-work gathering. The two upstairs salons are fully private. One can be set up as a U, a square or a rectangle, which allows a table layout suited to a small working session around a meal. Both have free Wi-Fi. The site describes no projection equipment, so presentation needs are to be confirmed with the restaurant.
A private lunch is also offered on Sundays, between noon and 4 p.m., as a traditional meal or a buffet, with a minimum of 15 guests.
Rooms and capacities
The two private salons upstairs hold 6 to 14 people each. One is modular. The ground floor has about 50 seats. A large adjoining room holds about 40 people and is available in the evening only. All spaces can be privatized separately or together, for groups of 6 to 50 people.
Two rules apply to a private hire. The restaurant closes no later than 11:30 p.m., and it cannot play dance music, so a dancing evening is not possible.
Catering
The menus served in the private salons are the same as the restaurant's. The kitchen is traditional French and made in-house: fries, sauces, salmon gravlax, vegetable tagine, béarnaise, crème brûlée and chocolate mousse are named. The restaurant also cooks vegetarian, gluten-free, dairy-free and organic dishes, adapts menus to allergies and can make most cakes. It does not prepare halal or kosher food. Wines are served by the glass, in 50 cl jugs, by the bottle and, for some, in magnum. The evening formats include seated dinner, aperitif and cocktail dinner.
History and setting
The Atelier describes itself as a Parisian bistro with a decor of found objects in a flea-market spirit, a shaded terrace and a menu that follows the market and the seasons. It is open 365 days a year, from noon to 2 p.m. and from 7 p.m. to 10 p.m. for the last order. A second restaurant from the same team, MOJO, opened 200 meters away with a bistronomic menu and a barbecue kitchen.
Getting there
The restaurant is at 4 rue Saussier-Leroy, 75017 Paris, close to the Ternes market and the Ternes métro station.
