Tokaj Gold, a winery with a countryside guesthouse in the Slovak part of the Tokaj region, hosts company events, team building days, workshops, family parties and weddings. It offers a stone tasting room for 40 guests at the winery in Viničky, and a restaurant, conference room and eight bedrooms at its Majer Bara estate in Malá Bara.
Seminars and company events
The conference room at Majer Bara is offered for company meetings, conferences, workshops, team building and evening events. The venue provides the technical equipment and refreshments. This includes a cinema screen, data projector, flipchart, sound system with microphone and Wi-Fi. A dance floor can be used too. The room is described as large, with enough space for different seating layouts, but the site gives no capacity figure for it.
Guests can also eat all day in the restaurant or stay overnight. For larger groups or company events, the restaurant opening hours can be adapted on request.
Weddings and receptions
Birthdays, anniversaries and weddings are welcome in the conference room, and the restaurant is also described as suitable for weddings, christenings and birthdays. At the winery, the stone tasting room with a wooden ceiling and a fireplace can host parties and company events.
Rooms and capacities
The tasting room at the winery seats 40. The restaurant at Majer Bara has 40 seats, plus 12 in a separate small lounge. A covered garden pavilion with a reed roof offers outdoor seating, with grilled dishes and food from a traditional brick oven. The conference room has no stated capacity.
Accommodation
The guesthouse has eight bedrooms, each with two beds and the option of two extra beds, a private bathroom, wooden floors and ceilings. Four rooms open onto the inner park. Breakfast and half board are available, and entry to the wellness area is included. The wellness area has a Finnish sauna, an infrared sauna and a whirlpool.
Catering
The restaurant at Majer Bara cooks with mainly local ingredients and serves them with wines from the winery. For events at the winery, the team arranges catering with dishes of your choice, prepared in the Majer Bara kitchen.
History and setting
The winery has about 6 hectares of Tokaj grape varieties, Furmint, Lipovina, Muškát žltý and Zeta, planted from 2014 on a steep south east slope under the Borsug volcano. The building is made of tuff stone, and the wines mature in a 100 meter tuff cellar. Majer Bara also keeps horses, offers rides and carriage trips through the vineyards, and has a garden with animals.
Getting there
The winery is at Viničky 315, and the guesthouse and restaurant are in Malá Bara, in the municipality of Bara. Both are in the Tokaj wine region of eastern Slovakia. For event bookings, call +421 905 316 023, and for rooms write to reservation@tokajgold.sk.
