Auberge du Château Bleu in Tremblay-en-France hosts meetings, seminars, company meals and family events for up to 90 guests in three rooms set in the former barns of the Château Bleu park. It stands next to Paris-Charles de Gaulle airport and the Villepinte exhibition center, in the Seine-Saint-Denis department north of Paris. The site also has a hotel and a restaurant.
Seminars and company events
The three rooms of the Granges are called Cerise, Bleuet and Olive. Cerise takes up to 20 people and suits management committees and small seminars. Its ground floor has a seminar table, paperboard, video projector with screen, Wi-Fi and private restrooms, and a mezzanine adds a desk, a meeting table and a welcome sofa.
Bleuet takes 30 people with modular tables and chairs, paperboard, video projector with screen, a lectern with microphone, Wi-Fi and restrooms. A small built-in kitchen serves coffee breaks or cocktails. The venue presents it for company seminars, business meals and training sessions. The pages reviewed give no capacity for Olive, but the venue states that the three modular rooms together receive up to 90 people. Each room is rented by quote.
Weddings and receptions
The official text names weddings, birthdays and baptisms among the family events the Granges accept, within the same limit of 90 guests across the three rooms. The hotel and the restaurant are on the same grounds, which keeps a reception and an overnight stay on one site.
Rooms and capacities
Cerise seats up to 20 people and Bleuet up to 30. The capacity of Olive is not given on the pages reviewed. Together the three rooms receive up to 90 people, according to the venue. All three are described as modular and fully equipped.
Accommodation
The hotel offers standard, comfort and superior rooms, described as spacious. The number of rooms is not stated on the pages reviewed. The site presents the hotel as convenient for business trips near Roissy-CDG and the Paris Nord Villepinte exhibition center.
Catering
A gastronomic restaurant operates on site, with a chef named Younesse Khalil on the website and a weekday lunch menu from Monday to Friday. The venue advertises restaurant dining on site for its events. Ask the team whether event menus are served in the Granges and which formats are possible.
History and setting
The rooms occupy the former barns of the Château Bleu, in the middle of a green park. The hotel describes the grounds as calm and restful despite the proximity of the airport. The pages reviewed give no dates or history for the buildings.
Getting there
The address is 2 chemin des Saints-Pères, 93290 Tremblay-en-France. The site is a few minutes from Roissy-CDG airport, the Paris Nord Villepinte exhibition center and Paris Nord 2. Free parking is available for guests. No train station is named on the pages reviewed, so ask the team about public transport if guests arrive by train.
