Les Herbes Folles takes a 15-person board meeting, a 50-person workshop or an 80-person plenary session, with 46 bedrooms to keep the group overnight. The four-star hotel and its guest house sit in Mauregard, in Seine-et-Marne, about 10 minutes from Paris-Charles de Gaulle airport and about 35 minutes from Paris.
Seminars and company events
The hotel is organized around seminars, with formats that alternate focused work sessions and breaks outdoors. The four rooms carry recent equipment: interactive screens in two of them, a pilotable full HD camera in the largest, and built-in sound and microphones in La Forge for hybrid meetings. Between sessions, groups use the bar, the fireside area, a table football, a pétanque court and the gardens, with music in the background. The team can add team-building activities, and a seminar coordinator prepares each program and quote with the organizer.
Rooms and capacities
La Réserve is the plenary room: 100 m², air-conditioned, for up to 80 people, with a video projector, a 180 by 220 cm retractable screen, a lectern with gooseneck microphones and a full HD camera. La Forge, 72 m², takes up to 50, with a 75-inch interactive touch screen, collaboration software, a built-in camera, microphone and sound system, a lounge by the fireplace and an adjoining breakout room. Le Conseil, 37 m², seats up to 15 around a solid wood oval table in leather armchairs, with a 65-inch interactive screen and a lounge corner. Le Bureau, 32 m² on the first floor, takes up to 15 in a library setting, with a projector, a mobile screen, a modular layout and a loft lounge with a balcony.
Accommodation
There are 41 bedrooms in the hotel and 5 in the guest house. Classic and superior rooms are in La Distillerie and La Réserve, some of them over the garden, and others are in La Maison. Rooms are soundproofed, which matters this close to a major airport, and the whole group can stay on site for a two-day program.
Catering
The chef cooks with fresh, seasonal produce. Lunches and dinners are served plated, or as finger buffets, cocktails, shared host tables or a barbecue. Meals can be served in private rooms or, in warm weather, in the garden.
History and setting
The site is a former 19th-century farm built around a distillery, together with the stables and barns of the farm next door. Three buildings, La Distillerie, La Maison and La Réserve, now stand under a large glass roof that joins old stone with concrete, steel and contemporary design. Rooms open onto terraces and gardens, which gives teams space to step outside between sessions.
Getting there
Paris-Charles de Gaulle airport and its TGV station are about 10 minutes away by car or taxi, which suits teams arriving by plane or high-speed train from other regions. Bus 95-01 links the hotel with Roissy Pôle. By road, the A1 motorway and the N104 ring road run close by.
