Domaine du Limonay organizes seminars, study days, company evenings and private receptions for up to 220 guests, on the Emerald Coast of Brittany between Saint-Malo and Cancale. The four-star hotel has five meeting rooms, 49 bedrooms and 8 cottages in Saint-Méloir-des-Ondes.
Seminars and company events
The domaine receives study days, residential seminars, management meetings, training courses, incentives and company evenings. It has five modular meeting rooms that can be arranged in theater, U-shape, meeting, workshop or cocktail layouts. The rooms have natural light, very high-speed Wi-Fi, a video projector, a screen, a paperboard, HDMI connection and sound with microphones as needed.
Three formulas are offered. The study day includes a welcome coffee, an equipped room, breaks and lunch. The residential seminar adds dinner, accommodation and breakfast. Company evenings cover dinner, finger buffet, cocktail dinner or aperitif. A dedicated contact person follows the project from the first request to the day itself.
For team building, the domaine works with a local activity provider and partners, with cohesion activities, collective challenges, coastal experiences, sports, gastronomic discoveries and themed animations, depending on the season. After the sessions, guests can use the heated indoor pool, the sauna on reservation, the massage area, the bar and the gardens.
Weddings and receptions
The domaine hosts birthdays, christenings, communions, family meals and weddings, from intimate receptions to larger events of up to 220 guests. Formulas include cocktail, aperitif, lunch, dinner, buffet and cocktail dinner. In fine weather, the gardens and outdoor areas can be used. Guests can sleep on site, in the 49 bedrooms and 8 cottages.
Rooms and capacities
The official figures are five meeting or reception rooms and up to 220 participants. Room names and individual capacities are not published in the pages reviewed. A partial or total privatization of the domaine, hotel and restaurants included, can be studied. Families can also privatize one of the spaces of either restaurant.
Accommodation
The hotel counts 49 bedrooms and 8 cottages, and a villa named Adélaïde has its own rooms and suites. The estate also receives leisure groups, with a large coach car park. The spa and the indoor pool, heated to 29 degrees Celsius, are open to hotel guests and to visitors from outside.
Catering
Two restaurants serve the estate: the Bistrot 1936, with a local menu, and the space called La Gouesnière. A chef's table lets guests eat in the kitchen. Breaks, lunches, dinners, finger buffets and cocktail dinners can all be adapted to the program and the group size.
History and setting
The house celebrates its 90th anniversary, and the Bistrot takes the year of its foundation, 1936, as its name. It stands on the Emerald Coast, close to the ramparts of Saint-Malo, the port of Cancale, Cap Fréhel and the bay of Mont-Saint-Michel.
Getting there
The domaine is at Le Limonay, Saint-Méloir-des-Ondes, between Saint-Malo and Cancale. It is close to Mont-Saint-Michel, Dinard and Dinan, and a large coach car park is free of charge.
