Château Nadal Hainaut can host seminars, conferences, training days, product launches, year-end parties and weddings, with up to 200 guests seated for a dinner. The estate has two reception buildings, the Chai Côté Lac and the Bâtisse Sainte Eulalie, a gîte with seven bedrooms and a park with a lake. It is a family wine estate at Mas de l'Eüle, on the RD 37 at Le Soler, about 15 minutes from Perpignan, in the Pyrénées-Orientales.
Seminars and company events
The estate lists company meetings, seminars, team building, conferences, symposiums, training sessions, product launches, year-end parties, trade fairs, concerts and tastings. Both reception buildings are air-conditioned and have a professional kitchen. Tables and chairs are lent, and a projector, audio equipment and Wi-Fi are provided.
The Chai Côté Lac is set inside the estate's barrel cellar. It can be configured from 250 to 400 square meters and has private restrooms. Outside, a courtyard planted with olive trees opens onto the lake for breaks. The Bâtisse Sainte Eulalie offers 300 square meters indoors, a shaded terrace and a garden with a giant chessboard, which the estate suggests for informal team activities. Wine tastings can be added to the program.
Weddings and receptions
Jean-Marie and Martine Nadal host weddings in the Bâtisse Sainte Eulalie, a former sheepfold recently renovated, with exposed stone walls, beams and small windows. It seats up to 200 guests. A shaded terrace of 150 square meters and a tree-lined garden take the drinks reception. The vineyard, the park and the lake serve for photographs. The estate offers a wine tasting to choose the reception wines, lends tables and chairs and cleans the hall after the event.
Rooms and capacities
The Bâtisse Sainte Eulalie covers 300 square meters and seats 200. The Chai Côté Lac is modular between 250 and 400 square meters; its capacity is not published. Outdoor areas include the 150-square-meter terrace, the garden, the olive courtyard, the lake and the park. Private parking is available.
Accommodation
The gîte stands a few steps from the reception buildings. It has five double bedrooms with private bathrooms and two ground-floor suites opening onto the garden, so seven bedrooms in all. Guests share a dining room, a large living room, a fully equipped kitchen and a relaxation room with jacuzzi and sauna. Breakfast is available on request, and bed linen, towels and final cleaning are included.
Catering
Both buildings have a professional kitchen for the caterer. The estate helps choose caterers, photographers, florists, DJs and wedding planners from its list of partners, and its own organic wines are served at the reception.
History and setting
The Hainaut family built its wine culture within the walls of the Cistercian priory of Sainte-Eulalie, dating from the 12th century. Six generations have farmed the estate since 1826, and 2026 marks its bicentenary. In 1926 Jean Nadal and his brother François took over. Today the estate produces organic red, white, rosé and sweet natural wines, including Muscat de Rivesaltes. Peacocks roam the grounds.
Getting there
Le Soler lies west of Perpignan, about 15 minutes by car from the city. The estate is on the RD 37, at Mas de l'Eüle, with private parking on site. Ask the estate about transfers from Perpignan station or airport for your group.
