Domaine Ô Fleurs de Sel hosts seminars, training days, team building, family celebrations and weddings for up to 130 guests in its main hall, with 40 beds on site for those who stay the night. The estate is a restored cider farm at Kergouret, on the edge of Carnac in the Morbihan, above one of the springs of the Crac'h river that runs down to La Trinité-sur-Mer.
Seminars and company events
The estate takes board meetings, conventions, general assemblies, training courses, sales meetings and after-work events. Its seminar offer runs on weekdays and covers working days, one-day and two-day residential formats and a three-day program with two nights, from a minimum of ten participants. Each residential package includes the equipped room, breaks, a business lunch, dinner and a night in single or twin rooms. Shorter formulas cover a working day from 15 people and an evening cocktail from 40.
Team activities can be arranged around the site: a salt marsh visit, an oyster farm with tasting, an outing on a traditional sailing boat, kayaking, a treasure hunt by rigid inflatable boat, a 2CV rally, escape games, murder parties and treetop courses.
Weddings and receptions
For private events the whole estate is always hired by one party. No caterer is imposed and the estate takes no commission from suppliers. The park has several spots for an outdoor ceremony, a waterside area for photos and a dance floor in the main hall. A separate house is set up for children, with a games room, changing area, kitchen, rest room and a closed outdoor play area, so parents can stay at the party. A brunch the next day can be organized on site.
Rooms and capacities
The main hall covers 162 m² and seats 130 at a banquet. For a seminar it can be laid out theatre, classroom, conference, cocktail or in an open format. It has a projector, three repeater screens, two flipcharts, microphones, a sound system, underfloor heating, fiber Wi-Fi and a tea and coffee corner. Two extra indoor rooms of 20 m² serve for breakout groups. Outside there is a 120 m² terrace facing the estuary and a 200 m² marquee for lunches or extra sessions. The grounds cover about 15,000 m².
Accommodation
The estate has ten bedrooms for two to four people, each with a private shower room, mostly with double beds, plus an independent cottage, Ty Kocon, of 50 m² with a view of the estuary, for eight to ten people and accessible to guests with reduced mobility. In total the site sleeps 40.
Catering
Seminar meals, breakfasts, cocktails, buffets and dinners can be arranged by the estate. For private events you bring the caterer of your choice, who works in a satellite kitchen with professional equipment. The team can also put you in touch with partner caterers, sound and lighting firms, florists, decorators and babysitters.
History and setting
The farm was restored in the regional Breton style. Former salt marshes lie next to the estate, and the area around Carnac can be explored on foot, by bike or on the water.
Getting there
The estate is three minutes from exit 33 of the RN165 expressway, about 20 minutes from both Vannes and Lorient. Auray TGV station is ten minutes away, and a shuttle from the station can be arranged. There are two car parks on site, with more free parking 200 meters away.
