Monbleu Père Lacheese can be booked for private and professional events of 20 to 60 guests, in a cheese restaurant with a seventies pop decor at 151 bis rue de la Roquette in the 11th arrondissement of Paris. The restaurant can be taken over in full or in part, and the Monbleu team organizes the evening.
Seminars and company events
The official page lists company evenings, cocktails, team Christmas meals, farewell parties and press days among the events the group hosts. At Père Lacheese the format is an evening or a meal rather than a working seminar: the venue gives no meeting equipment, screen or room dedicated to presentations, so it fits team celebrations, client receptions and informal after-work gatherings better than a conference day.
A company with a group of at least 15 guests that does not need the whole restaurant can ask for a large table with a special group menu, without a full takeover. Requests with specific needs are handled from 10 guests through the quote form.
Weddings and receptions
The venue presents private events such as birthdays, family reunions and group dinners. Weddings are not mentioned on the official page, so a couple planning a reception should ask the team directly whether a wedding meal or a vin d'honneur is possible and for how many guests.
Rooms and capacities
Père Lacheese is one of three Monbleu restaurants in Paris, with Faubourg Montmartre in the 9th arrondissement and Le Comptoir in the 3rd. The group states 20 to 100 guests across its three addresses. For this one, the stated range is 20 to 60 guests, in a pop seventies decor. The brochure on the official site describes the options between a full takeover and the booking of selected areas. The page does not name separate rooms or give standing and seated figures, so ask for the floor plan that matches your headcount.
Catering
Catering is in house and built around cheese. The team offers large buffets of cheeses and regional products, a raclette party and other dishes to share. Drinks include a selection of wines, sparkling wines and cocktails. Guests can choose a cocktail dinner, a festive aperitif or a seated dinner.
The group also offers cheese activities that can be added to an event: an introduction to cheese families with tastings, a blind tasting game, a workshop on pairing cheese with wine, beer or spirits, and a workshop where guests make their own preparations, such as a brie with candied ginger or a camembert with truffle. The Monbleu caterer service also delivers cheese and charcuterie platters and raclette kits for groups from 10 guests, which is useful if your event is held elsewhere.
History and setting
Monbleu describes itself as a group of cheese shops and restaurants in Paris. Père Lacheese is its restaurant on rue de la Roquette, close to the Bastille and Père Lachaise areas of the 11th arrondissement. The seventies pop decor sets it apart from the group's other two addresses, which are described as a chalet atmosphere in the 9th arrondissement and a cozy, intimate setting in the 3rd.
Getting there
The restaurant is at 151 bis rue de la Roquette, Paris 11e. The official page gives no transport details. Check metro and bus options for the address when you plan arrivals, and ask the team about coat storage and late-evening access for larger groups.
