Brygghuset is an event house at Odenplan in Stockholm, built as a brewery in 1914, where organisers book conferences, trade shows, product launches, company parties and weddings. Its main room, Bryggarsalen, covers 400 m² with 8 m ceilings and holds 220 people seated or 600 standing. A kitchen on site cooks everything in house.
Seminars and company events
Bryggarsalen is the room for annual conferences, industry fairs, seminars and product launches. The official site gives four layouts: 220 people in cinema seating, 220 at a seated dinner, 150 in island layout and 600 for a standing reception. The hall has large windows and a lot of daylight, and the venue says its meeting advisers help plan an event in detail.
For a meeting day, the kitchen offers a catering package: fruit in the room, a breakfast sandwich with coffee or tea, lunch with fresh bread and salad, coffee after lunch, and an afternoon break with pastries and an energy shot. Coffee, tea and fruit are available all day. Smaller meetings, from one hour to a full day, can be booked online, and the house has further meeting rooms besides the hall.
Brygghuset also runs live-streaming. It can set up anything from a small webinar to a larger television production, with studios in different settings, for lectures and training. Ask for the technical specification and the packages.
Trade fairs have been held here with up to 40 exhibitor stands and 450 visitors. Live podcasts and stand-up shows have filled the hall with 450 people standing.
Weddings and receptions
Private parties and weddings are held in the same hall, which has copper and marble details, tall windows and the 8 m ceiling. The venue lists a wedding package and a page for parties and weddings. The room seats 220 for dinner and takes 600 standing, and a professional sound system supports a live band, a DJ or your own playlist. The team can also suggest musicians and DJs.
Rooms and capacities
- Bryggarsalen: 400 m², 8 m ceilings
- Cinema layout: 220
- Seated dinner: 220
- Island layout: 150
- Standing reception: 600
- Smaller meeting rooms: bookable online, sizes on request
Catering
The kitchen cooks from scratch with seasonal ingredients, and the menu for an evening is put together with you. The ground-floor Delibaren is the first thing guests meet on arrival, and a bar and café run in the building. The house also holds live concerts, so food and drink are part of the format.
History and setting
The building dates from 1914 and is listed as a building of cultural value (K-märkt). Pilsner beer was put on the Swedish map in these rooms. The venue reopened under new management in 2022 and now covers about 2,500 m² across five business areas: events, meetings, coworking, live music and the deli bar. The two top floors hold a coworking office.
Getting there
The address is Norrtullsgatan 12 N, a stone's throw from Odenplan in central Stockholm. The venue does not offer bedrooms, so overnight guests need a hotel nearby.
