Seminars and company events
Feldschlösschen Stammhaus in Dresden takes seminars, conferences, company anniversaries and Christmas parties in five spaces, from a 25-seat private room to banquet halls for up to 200 guests and a beer hall seating 220. The restaurant occupies the restored machine house of the former Feldschlösschen brewery on Budapester Strasse, a short distance from the old town.
For company groups, the upper-floor banquet halls, Saal Dresden and Saal Hamburg, are the rooms to ask for: the venue presents them as suited to larger groups and conferences, with space for up to 200 guests. A day can run as a meeting upstairs, lunch from the house kitchen, and an evening in the beer hall or, in summer, in the beer gardens. Smaller teams can book the Steigerstube or the Braumeisterzimmer for a working dinner or a regular get-together.
Weddings and receptions
Wedding parties appear among the occasions the venue accepts, alongside birthdays and family celebrations. The banquet halls suit a seated dinner with room for dancing, while the beer gardens work for a summer reception with drinks.
Rooms and capacities
The Altes Brauhaus is the main beer hall, with 220 seats: 120 on the ground floor and 100 in the gallery above. The banquet halls on the upper floor, Saal Dresden and Saal Hamburg, take up to 200 guests. The Steigerstube seats 65 in a rustic room decorated in the style of the Erzgebirge mountains, and the Braumeisterzimmer on the first floor seats 25. Outside, two beer gardens offer 150 seats in summer.
Accommodation
The restaurant has no bedrooms of its own. The Achat Hotel Dresden Altstadt, a three-star hotel with more than 150 rooms, stands next door, which makes a two-day seminar simple to organize.
Catering
The house kitchen cooks Saxon dishes with seasonal specials, a lunch menu and a full regular menu, and prepares custom offers for events. Beer is served fresh from the cask. The venue also runs themed evenings, such as magic shows in the Saal Hamburg, magic dinners and murder-mystery dinners, plus a Sunday brunch with regional dishes.
History and setting
The site's history goes back to the mid-17th century, when a farm here received the right to serve beer and wine. The small manor known as the Schlösschen im Felde was built around 1684. The Meisl brothers bought the property in 1838 and founded a brewery, which brewed on this site until 1991. The Stammhaus opened in the old machine house in 1998 and was renovated in 2021, keeping the industrial brewery setting with its high hall and gallery.
Getting there
The address is Budapester Strasse 32, 01069 Dresden. Dresden Hauptbahnhof is about a 20-minute walk away, tram lines 7 and 10 stop nearby, and bus line 62 stops directly at the restaurant at Agentur für Arbeit. The venue has its own car park for cars and coaches, plus an underground garage entered from Hahnebergstrasse. Dresden Airport is the nearest airport.
