The 1804 Hirschau hosts private dinners, company celebrations and wedding receptions for 10 to 50 guests in a Michelin-starred restaurant inside Munich's Englischer Garten. Four settings are available: the restaurant, a winter garden terrace, an herb garden and, in winter only, a chalet. The address is Gyßlingstraße 15, in the Schwabing-Freimann district.
Seminars and company events
The restaurant presents its event offer for annual parties, summer parties, conferences and product launches. Meeting technology, professional supervision and tailored catering are part of what the team arranges. The main dining room takes up to 40 guests and can be laid out as several tables or as one banquet. A large regulars' table at the center suits product presentations and receptions.
From November 1, 2026 to March 15, 2027 a chalet is open for groups of 10 to 50. It is promoted for Christmas parties and year-end dinners. The chalet comes with an all-inclusive package of a three-course or five-course menu and a five-hour drinks flat rate covering wine and beer. Two ice-stock lanes and fire bowls can be rented on top.
Weddings and receptions
Couples can plan a small celebration in the garden or a festive dinner in the hall, with the team following the project from planning to the last dance. The site also lists birthdays, christenings and family anniversaries. Each of these is arranged individually with the event team.
Rooms and capacities
The restaurant seats up to 40 with benches and leather chairs. The winter garden is a Mediterranean-style terrace with a 30-year-old olive tree, also for up to 40, and suits receptions and cocktail dinners on summer evenings. The herb garden takes up to 30 and is used for cocktail receptions and private dining outdoors. The chalet takes 10 to 50 in winter. The restaurant states that the house is step-free.
Catering
Cooking is in-house and follows a farm-to-table approach. Most products come from regional suppliers, and a large share of the herbs plus some fruit and vegetables grow on the estate in the Englischer Garten. Guests choose from a selection of set menus and dishes. A tasting meal can be arranged beforehand so the menu is agreed with the team.
For drinks, the kitchen recommends wines from Germany, Austria, Italy and France for each menu. A custom aperitif or signature cocktail can be created for an event. The team also handles flowers, candles and table details on request. Banqueting folders are available in German and English.
Getting there
The restaurant is in the Englischer Garten, in the north of Munich. Paid parking is available on site, with Tesla charging stations. Regular opening hours are Wednesday to Saturday, 18:00 to 23:00, and events are held on request at other times. The event team takes requests by phone or through the contact form on the site.
